Is there a worktop you don't have to use a chopping board on?

Question

Do I HAVE to use a cutting board on any kitchen surface or are there some, where it’s not necessary? Or could there also be a safety concern in not using one?

Nkosie · Accepted Answer

For aesthetics ask the Tradesman who fitted the worktop to cut out a chopping from the waste material 
However, quartz or worktop made from epoxy resin will be good

Simon · Answer

I’m a kitchen fitter & have fitted them all, they all scratch, no matter there claim

Mark · Answer

As a kitchen fitter I would most defiantly use a chopping board on all types of worktops apart from granite

Phil · Answer

Hello Jackie 
You should really use a chopping board, but one of the best worktops is quartz. This can be solid or an overlay which is an 8mm slab over the existing surface. Hopefully, this helps you

Radu · Answer

Are you writing an article? You'll only end up damaging the knife. No such thing as a knife proof worktop. there are a few scratch-resistant worktops in the market. You need a chopping board more for safety reasons in addition to health reasons.

Zec · Answer

You should definitely use it.  non-scratch products begin to scratch due to water and detergent

Is there a worktop you don't have to use a chopping board on?

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